Cranston's Christmas Tree Farm


Maple sugaring on our farm in Massachusetts

Cranston's Christmas Tree Farm Maple Syrup
Delicate, smooth and tantalizing -- try some!

We ship world-wide.
Read our testimonials!

Maple Season 2015
We are proud of the high quality and excellent taste of our maple syrup.

Tom stringing tubing



As Seth and Jon gathered the sap from the holding tanks and buckets, Tom boiled it down in a wood-fired evaporator situated in the quaint and rustic sugarhouse Tom built when he was 15.



The wood used to boil the sap to the consistency of maple syrup is harvested from the farm. The fragrant aromas of the burning wood, combined with the maple smell and the clouds of bellowing steam, enables one to experience the heart and soul of maple sugaring.

Boiling sap in a snow squall

A drop of maple sap is 98% water. Those thousands of drops of sap, collected, and boiled down made this delicious maple syrup.

When the boiling sap has reached syrup stage, it is filtered, tested with a hydrometer, and packaged for the consumer to purchase. By gathering the sap immediately after a run and boiling it down at its optimum, our syrup has a delicate, smooth, and tantalizing taste. Try some!

1 gallon $52
gallon $30
1 quart   $19

USPS flat rate - 2 gallons or 2 quarts = $12.65

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Photo credits: Betsy Cranston, Carrie Cranston, Cynthia Cranston & Maryellen Cranston

© Copyright 2005-2015 Cranston's Christmas Tree Farm. All rights reserved.
372 Baptist Corner Road Ashfield, MA 01330 (413) 628-0090

"This institution is an equal opportunity provider and employer."


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